A wide variety of goat's cheese specialties
Ziegenhof Lauterbach processes all the milk goats in the farm dairy to produce a wide range of goat's cheese specialties. The range includes cream cheese, soft cheese and semi-hard cheese in various stages of ripening, both natural and with herbal additives. In addition, a small but fine range of organic products is offered in the farm store, including vegetables from Saxony and dried goods from the wholesale trade.
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Fresh goods:
Goat's milk products in Bioland organic quality from our own production.
Cow's milk yoghurt and quark from the Steiner organic farm
Meat and sausage products in Bioland organic quality from our own production
Wood oven bread from the Steinert farm (only on Fridays!)
Vegetables in organic quality
Eggs from Ehrenberg poultry farm
Sustainable products
Milled and cereal products in organic quality
Honey
Pasta and noodles in organic quality
Vegetable oils and vinegar in organic quality
Coffee, Fair Trade coffee, tea, chocolate
Sustainability tip: Goat's milk, whey and quark can be filled into containers you bring with you.
Visit the goats in the barn or on the pasture during farm shop hours. A wonderful experience, especially during the lambing season (February/March).
