Fresh and regional produce from our own cultivation
Fresh produce
Fruit, including varieties from its own cultivation.Vegetables, especially in summer from its own cultivation.
Fresh herbs and spices, also from its own cultivation.
Dairy products.
Eggs.
Meat and sausages.
Fish.
Durable products
Bread spreads and jams.Honey.
Pasta and pasta.
Drinks, including homemade varieties.
Vegetable oils and vinegars.
Spices, mustards and sauces.